Over 140 people who do not yet know Jesus personally, heard the gospel from students who have trusted Christ in the past couple of years.
160 or so people enjoyed turkey, gravy, stuffing, cranberry, mashed potatoes, sweet potatoes, green bean casserole and pumpkin or apple pie! -Our teams cooked it all ourselves. I have the burns and cuts to prove it on my hands. :-)
Two days after this event, I flew to Birmingham in the UK for the week leading up to Thanksgiving Day. I was blessed indeed that my Northern Irish hosts, baked a pumpkin pie and a pecan pie for dessert that day. I should have taken a photo of the pecan pie. It was stunning!
Two days after my return from the UK, I was invited to the home of some staff friends here in Rome who were having Thanksgiving at their house with some of their closest Italian friends. Butterball Turkey (we thank God for the American commisary) Everything was delightfully delicious..including the conversation.
I am thankful indeed for the variety of ways that I got to celebrate Thanksgiving this year.
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